
Short Rib
Bone-in short rib, scored for marinade — the centrepiece of the KBBQ table.
$ ? · owner to confirmEvery Korean BBQ cut at Han Kook Meat, numbered and labelled like a market index. A Korean butcher on Kingsway — 4.4★ on 259 Google reviews. This is an unsolicited concept by X9 AI; photos and prices are placeholders.
Cut to order behind the counter. Cards are illustrative — the owner supplies the real menu and prices.

Bone-in short rib, scored for marinade — the centrepiece of the KBBQ table.
$ ? · owner to confirm
Thin-sliced beef in a soy-and-pear marinade, ready for a hot-pan sear.
$ ? · owner to confirm
Thick-cut belly, portioned for the grill — crisp edges, soft centre.
$ ? · owner to confirm
Brisket shaved paper-thin to curl and cook in seconds on the grill.
$ ? · owner to confirm
Short rib cross-cut across the bone — the classic Korean-American grill cut.
$ ? · owner to confirm
Marbled pork collar, sliced to KBBQ thickness for an even, juicy grill.
$ ? · owner to confirmMixed in-house and applied to order. Recipes are the shop's — descriptions below are illustrative.
The classic short-rib marinade — soy, grated pear, garlic, sesame.
Lighter, sweeter soy base built for thin-sliced beef.
Chilli-paste marinade for pork and belly cuts with a kick.
Cuts left clean for the table to season at the grill.
A Korean butcher on Kingsway for around 25 years. Call ahead for larger or marinated orders.
This is an independent butcher shop website design concept created by X9 AI to show how Han Kook Meat Trading — a butcher shop in Kingsway — could present its products, ordering flow and local experience online. It is a butcher shop website design example and is not affiliated with Han Kook Meat Trading. All photos, products, prices and hours shown are examples.
Built by X9 Lab Media, a Vancouver web studio — we design butcher shop websites and local-business sites across Metro Vancouver. See more at x9labmedia.com.